Corporate Menus

Corporate Menus
Corporate Suggestions

(Pricing available for Corporate Functions only)

Breakfast

continental... $6.00
Seasonal Fresh Fruit
Orange Juice/Cranberry Juice
Petite Scones, Sour Cream Coffee Cake,
Assorted Bagels w/cream cheese & butter

with continental… $10.00
Scrambled Eggs
Link Sausage/ Bacon
Cheesy Hash Brown Casserole

with continental… $12.00
Made to order Omelets with assorted Selection
of vegetables, meats, and cheeses
French Toast or Waffles – fruit topping and maple syrup
Cheesy Hash brown Casserole w/ scallions and sour cream

Board Room Fare

$9.95
Fruit and Yogurt Parfaits
Mushroom Pastry Bites
Petit Ham and Egg Sandwiches - individually wrapped
Baked Oatmeal – apple cinnamon

$9.95
Fruit Smoothie Cups
Skillet Pancake – banana pecan
Brie Toast – dried fruit and nuts
Egg and Cheese filled Potato Shell – wrapped in bacon

Sandwiches ~ $3.75
Bacon, Egg and Cheese
Ham, Egg and Cheese,
Pepper Jack, Roasted Red Bell Pepper and Egg
bagel, tortilla, gougere, biscuit or English muffin

Cold Lunch

$10.95
Crispy Chicken Tenders – basil sauce
Remoulade Slaw – apples and toasted pecans
Side Salad
Dessert Bar or Cookie
Napkin Roll Up with Fork and Knife

$10.95
Ham Sandwich – boursin cheese, honey cup mustard on ciabatta
Pasta Salad
Side Salad
Dessert Bar or Cookie
Napkin Roll Up with Fork and Knife

$10.95
Orchard Heights Salad – julienne turkey and Jarlsberg cheese,
romaine lettuce, tomato, celery, olives, parmesan and
vinaigrette dressing
Herb Potato Salad – shallot dressing
Dessert Bar or Cookie
Steak House Biscuit
Napkin Roll Up with Fork and Knife

$10.95
Vegetarian Frittata Square
Rice Salad
Fruit Garnish
Dessert
Sour Cream Biscuit
Napkin Roll Up with Fork and Knife

***** Salad and Sandwich Trays Available

entrée salads – chicken $8.95
entrée salads – beef - $10.95
entrée salads – salmon $10.95

Hot lunch

Soup ~
Bowl - $3.65
Quart - $7.90

$10.95
Caesar Salad – roasted vegetables and garlic croutons
Penne Pasta Bolognaise
Vegetable Lasagna – asiago, parmesan and mozzarella
Garlic Bread/ Dessert

$10.95
Creamy Cole Slaw
Pinto Beans & Rice
Chicken Enchilada Bake – avocado crema, salsa and corn chips
Corn Muffins / Dessert

$10.95
Mixed Green Salad - dressing
Garlic Mashed Potatoes
Market Street Meatloaf
Penne Pasta Primavera
Steak House Biscuit / Dessert

Low Carb $10.95
Broccoli Fiesta Salad – shallot vinaigrette dressing
Spaghetti Squash – basil, lemon, and caper butter sauce
Chicken with Bacon and Tomato
Dessert

****includes paper plates, fork, knife napkin roll up

Reception

$11.95
- Seasonal Fruit Garnish
- Roasted Vegetables - dip
- “Everything” Coated Chicken Bites – garlic dip
- Warm Caramelized Onion Dip
and Olive Salata – croutes and bread rounds
- Spinach and Mushroom Squares
- Truffle Brownies – Molasses Cookies

$11.95
- Seasonal Fruit Garnish
- Roasted Vegetables – dip
- Brie Fruit and Nut – served warm with crackers
- Loaded Vegetable Potato Shells
- Mini Steak House Beef Wraps – boursin
cheese and julienne vegetables
- Lemon Crinkle Cookie – Chocolate Tarts

Alternate menu items can be discussed at your convenience.
We welcome the opportunity to personalize the menu to
make your event unique.

We can often accommodate you with short notice, call to see what we are whipping up today!!

Additional Charges:
23% Service Charge (not applicable on delivery or pick up orders)
6% Sales Tax

Other Services Available:
Staff - $22.00 per hour/per staff – 4 hour minimum
Rental – plates, glasses, linens, silverware etc.
Clear heavy plastics -$1.50 per set
Florist on staff
Full event planning

Terms – 50 % deposit due upon approval of menu to secure date.
Balance is due day of event.
Please make check payable to Jeff Zak Catering, Inc.
Visa/MasterCard and American Express
also accepted.

We look forward to catering for you.

***Ask your server about menu items that are cooked to order or served raw.
Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of foodborne
illness.
Jeff Zak catering, inc. | 696 North Mill St. 102 | Plymouth, mi 48170
tel 734/459.7125 | fax 734/459-7134 | email events@jeffzakcatering.com

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